Tonight's dinner in foggy Oakland is Chicken Paprikash from Simply Recipes! I added crimini mushrooms because I just LOVE mushrooms....it's simmering on the stove right now. I might add red bell-peppers next time too. I washed and dried my hands many times - but still managed to drop my knife and make a nice slice across my toes! Luckily it was shallow and even luckier - my husband is fastidious about providing a first aid kit in both cars and the kitchen! A sprinkle of blood coagulant and I was back in action.