Monday, January 16, 2012

Delicious Dinner this weekend...

On Saturday we celebrated our friend Damon's Birthday at an awesome Korean Restaurant called Jong Ga House in Oakland. I was excited to find this delicious dish on the menu - steak tartar with sesame oil, raw sliced garlic and a raw egg yolk. I drizzled a touch of the mustard sauce on it, broke the yolk and savored the tender chopped beef.

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